Almost ready for the 2018 Extra Virgin Olive Oil

As usual, after the harvest of the grapes we start picking the olives for the production of our Extra Virgin Olive Oil. This vintage is showing very high quality, but low quantities and it will take about 2/3 weeks in total to finish. After the harvest, the olives are... Read more >

The 2018 harvest continues

We have had few days of very nice weather and warm temperatures: this will help the grapes to ripe perfectly and any disease is avoided. Meanwhile we keep harvesting: today we are picking the sangiovese for our Rosè. Here is a video of the grapes arriving at the... Read more >

The 2018 harvest is here

Yesterday we have started  picking the grapes of Sangiovese for our Marchesa Clementina Metodo Classico, so the 2018 harvest has officially started. The weather seems quite stable: the sun is shining and the temperature are quite warm during the day (up to 26°C),... Read more >

Wine Ratings


Brunello di Montalcino 2011

95 points
“Il Poggione has done a terrific job with its 2011 Brunello di Montalcino. The wine is soft, yielding and charged with a velvety and smooth texture. It is deeply redolent of dark berry, black cherry, spice, leather and tobacco. Thew ine’s sunny personality never feels flat or too dense. In fact, the wine offers a very tight and steely backbone that gives the wine stature and strength. This is one of my favorite Brunellos from the 2011 vintage.
– Monica Larner, The Wine Advocate


Brunello di Montalcino Riserva Vigna Paganelli 2010

98+ points
“The 2010 Brunello di Montalcino Riserva Vigna Paganelli is a phenomenal achievement and a wine that captures not only the spirit of this classic vintage, but the true essence of an age-worthy wine like Brunello. This single vineyard Riserva is sharp, pristine and immaculate. It starts slow and shy, butt then blossoms to beautiful intensity and aromatic brilliance. The bouquet is seamless and very long in persistence.”
– Monica Larner, Wine Advocate


Brunello di Montalcino 2011

91 points
“A beefy style, evoking plum, leather, tobacco and earth flavors, backed by dense, dusty tannins. Starts out juicy before the gruff finish takes over. Fresh and long.”
– Bruce Sanderson, Wine Spectator


Rosso di Montalcino 2013

91 points
“Bright red cherries, stone fruits, smoke and tobacco are some of the notes that jump from the glass in the 2013 Rosso di Montalcino. In this vintage, the Rosso is bright, floral and medium in body, all of which make it extremely versatile. This is another fabulous Rosso from Il Poggione.
– Antonio Galloni, The Wine Advocate