The well-finished harvest lunch and a gold medal

Pranzo

As is the tradition, on Sunday we have celebrated the
"benfinita" of the "vendemmia", the "well-finished
harvest". 140 persons between our employees and their families
participated in this lunch that has taken place in our cellar. It was a great
party for celebrating a year like 2009 which promises truly to be high in
quality. We ate typical foods of our land accompanied by our wines for a truly
delightful afternoon.

 Anna canuti

It has by now became a tradition during the lunch to reward
our employees who have worked with us for 20 years with a medal. This year it
was the turn of Anna Canuti. Anna works with us as a worker in the vineyards as
well as in the cellar since 1989.

Franceschini

Owner of il Poggione Leopoldo Franceschi (pictured to the right) therefore delivered
a gold medal to her to thank her for all these years of collaboration and
loyalty to our company.

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